P2, 850.00 per head

Venues: GHC Main Dining Room, GHC Garden Gazebos
Dinner service starts promptly at 6pm; garden is open from 5pm
Dress Code: Smart Casual Dinner Attire

This February, GHC invites you to celebrate Valentine’s Day with an evening of romance, fine dining, and heartfelt connection. Set within an elegant and welcoming atmosphere, GHC creates the perfect setting for couples to enjoy a truly memorable night together.

Our specially curated 5-Course Valentine’s Dinner Menu is thoughtfully designed to highlight fresh, premium ingredients and refined culinary techniques.

A handpicked selection of fine wines will be available throughout the evening, offering the ideal complement to your meal and an opportunity to savor each course at a relaxed pace. Attentive service, soft lighting, and tasteful décor further create an intimate ambiance where conversations flow naturally and time seems to slow.

Whether celebrating enduring love or a new beginning, GHC invites you to share this Valentine’s Day with us—where exceptional cuisine, fine wines and romance come together beautifully.

Game
Seared French Quail Breast Thigh and Leg with Marsala Sauce, Creamy
French Onion Rice, Sweet Caramelized Onion, Steamed Spinach.

Meat
Slow cooked beef Osso Buco in full-bodied red wine, Stuffed Conchiglioni,
Crunch Rosemary Parmesan Polenta bars, Haricot Verts Fine Beans,

Seafood
Pan-fried Trio of Atlantic Cod, Sea Bass and Red Snapper fillets
Livornese sauce of crushed tomato, olives and garlic and White Wine,
Italian-styled Rice, Broccoli stems, Carrots and Zucchini pellets

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Dessert
GHC Valentine’s Creation

Greenhouse Cafe Clark
Address: Bldg. 4081 Centennial Corner Creekside Road, Clark Freeport Zone, Philippines
Phone: (045) 499-1514
Mobile/WhatsApp: 0917-5204393
Email address: manager@greenhousecafeclark.com